This study analyzes seaweed agro-industry management in Indonesia with a focus on its potential, challenges, and prospects. The potential of seaweed agroindustry in Indonesia can be seen from the wealth of abundant seaweed natural resources and the diversity of species in various regions. The domestic and export markets are promising, with seaweed applications in the food, cosmetic, pharmaceutical and other industrial raw materials industries. However, challenges in seaweed agro-industry management are also significant, such as complex licensing, limited production technology, and challenges in marketing and distribution. Environmental sustainability is also an important issue that needs attention. To overcome these challenges, seaweed agro-industry management in Indonesia needs to be carried out comprehensively, involving the identification of relevant stakeholders, sustainable natural resource management, production technology innovation, and effective marketing strategies. The prospects for seaweed agro-industry development include market growth potential, export opportunities and strengthening competitiveness, agro-industry cluster development, as well as the government's role in encouraging the development of this sector. This study concludes that seaweed agro-industry management in Indonesia has great potential to be developed. Despite facing significant challenges, with the right strategic measures, the sector can develop sustainably. The implications and recommendations of this research are expected to help policy makers, industry players, and researchers in supporting the development of seaweed agroindustry in Indonesia.
Published in | Science Journal of Business and Management (Volume 12, Issue 2) |
DOI | 10.11648/j.sjbm.20241202.11 |
Page(s) | 27-38 |
Creative Commons |
This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
Copyright |
Copyright © The Author(s), 2024. Published by Science Publishing Group |
Agroindustry, Seaweed, Management, Potential, Challenges, Prospects
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APA Style
Tabrani, Angkasa, W. I., Deviarni, I. M. (2024). Analysis of Seaweed Agroindustry Management in Indonesia: Potential, Challenges, and Prospects. Science Journal of Business and Management, 12(2), 27-38. https://doi.org/10.11648/j.sjbm.20241202.11
ACS Style
Tabrani; Angkasa, W. I.; Deviarni, I. M. Analysis of Seaweed Agroindustry Management in Indonesia: Potential, Challenges, and Prospects. Sci. J. Bus. Manag. 2024, 12(2), 27-38. doi: 10.11648/j.sjbm.20241202.11
AMA Style
Tabrani, Angkasa WI, Deviarni IM. Analysis of Seaweed Agroindustry Management in Indonesia: Potential, Challenges, and Prospects. Sci J Bus Manag. 2024;12(2):27-38. doi: 10.11648/j.sjbm.20241202.11
@article{10.11648/j.sjbm.20241202.11, author = {Tabrani and Wisman Indra Angkasa and Ika Meidy Deviarni}, title = {Analysis of Seaweed Agroindustry Management in Indonesia: Potential, Challenges, and Prospects }, journal = {Science Journal of Business and Management}, volume = {12}, number = {2}, pages = {27-38}, doi = {10.11648/j.sjbm.20241202.11}, url = {https://doi.org/10.11648/j.sjbm.20241202.11}, eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.sjbm.20241202.11}, abstract = {This study analyzes seaweed agro-industry management in Indonesia with a focus on its potential, challenges, and prospects. The potential of seaweed agroindustry in Indonesia can be seen from the wealth of abundant seaweed natural resources and the diversity of species in various regions. The domestic and export markets are promising, with seaweed applications in the food, cosmetic, pharmaceutical and other industrial raw materials industries. However, challenges in seaweed agro-industry management are also significant, such as complex licensing, limited production technology, and challenges in marketing and distribution. Environmental sustainability is also an important issue that needs attention. To overcome these challenges, seaweed agro-industry management in Indonesia needs to be carried out comprehensively, involving the identification of relevant stakeholders, sustainable natural resource management, production technology innovation, and effective marketing strategies. The prospects for seaweed agro-industry development include market growth potential, export opportunities and strengthening competitiveness, agro-industry cluster development, as well as the government's role in encouraging the development of this sector. This study concludes that seaweed agro-industry management in Indonesia has great potential to be developed. Despite facing significant challenges, with the right strategic measures, the sector can develop sustainably. The implications and recommendations of this research are expected to help policy makers, industry players, and researchers in supporting the development of seaweed agroindustry in Indonesia. }, year = {2024} }
TY - JOUR T1 - Analysis of Seaweed Agroindustry Management in Indonesia: Potential, Challenges, and Prospects AU - Tabrani AU - Wisman Indra Angkasa AU - Ika Meidy Deviarni Y1 - 2024/04/12 PY - 2024 N1 - https://doi.org/10.11648/j.sjbm.20241202.11 DO - 10.11648/j.sjbm.20241202.11 T2 - Science Journal of Business and Management JF - Science Journal of Business and Management JO - Science Journal of Business and Management SP - 27 EP - 38 PB - Science Publishing Group SN - 2331-0634 UR - https://doi.org/10.11648/j.sjbm.20241202.11 AB - This study analyzes seaweed agro-industry management in Indonesia with a focus on its potential, challenges, and prospects. The potential of seaweed agroindustry in Indonesia can be seen from the wealth of abundant seaweed natural resources and the diversity of species in various regions. The domestic and export markets are promising, with seaweed applications in the food, cosmetic, pharmaceutical and other industrial raw materials industries. However, challenges in seaweed agro-industry management are also significant, such as complex licensing, limited production technology, and challenges in marketing and distribution. Environmental sustainability is also an important issue that needs attention. To overcome these challenges, seaweed agro-industry management in Indonesia needs to be carried out comprehensively, involving the identification of relevant stakeholders, sustainable natural resource management, production technology innovation, and effective marketing strategies. The prospects for seaweed agro-industry development include market growth potential, export opportunities and strengthening competitiveness, agro-industry cluster development, as well as the government's role in encouraging the development of this sector. This study concludes that seaweed agro-industry management in Indonesia has great potential to be developed. Despite facing significant challenges, with the right strategic measures, the sector can develop sustainably. The implications and recommendations of this research are expected to help policy makers, industry players, and researchers in supporting the development of seaweed agroindustry in Indonesia. VL - 12 IS - 2 ER -